Eating raw weed: Can it get you high?
Generally, people who use marijuana are either looking to get high or benefit from its reported medical uses. Does eating raw weed have the same effect as smoking it, vaping it, or consuming it in the form of edibles?
The effects of marijuana come from its active ingredients: delta-9-tetrahydrocannabinol (THC), cannabidiol (CBD), and cannabigerol (CBG). These three ingredients are not naturally present in marijuana. They occur as a result of a chemical process called decarboxylation.
Because of this, raw weed may not produce the high that people usually expect from cannabis. That said, some researchers are still interested in the possible medicinal uses of raw weed.
Read on to learn about whether or not a person can get high from eating raw weed and about the possible medicinal effects of these inactive compounds. This article also discusses some other ways that a person can use cannabis.
Share on Pinterest Eating raw weed is unlikely to cause a significant high.
Researchers have now isolated more than 100 cannabinoids. THC, CBD, and CBG are three compounds that may produce significant therapeutic effects.
However, these three cannabinoids do not occur naturally in high concentrations in raw weed. Raw weed contains these three cannabinoids with a carboxylic acid attached. Experts refer to these compounds as delta-9-tetrahydrocannabinolic (THCA-A), cannabidiolic acid (CBDA), and cannabigerolic acid (CBGA).
With exposure to light or heat from smoking or baking, the carboxylic acid group detaches. This process is called decarboxylation. Without the carboxylic acid group, these three compounds have the potential to cause a therapeutic effect. It is only then that THC can result in a high.
People are therefore unlikely to experience a significant high if they eat raw weed.
Despite the lack of high from the carboxylated forms of THC, researchers are interested in the possible therapeutic effects of raw weed. These potential benefits may include:
Protecting brain cells
One study in the British Journal of Pharmacology demonstrated that THCA might have a protective effect on brain cells.
These findings may be important for experts in neuroinflammatory diseases and neurodegenerative conditions such as Huntington’s disease. THC may be an interesting therapeutic option in these cases.
Inhibiting tumor necrosis
Another study, this time in the journal International Immunopharmacology, also tested the effects of unheated cannabis extract.
The researchers note that THCA was able to inhibit the tumor necrosis factor alpha levels in immune cells. Furthermore, this inhibition lasted for a long time.
Further studies will be necessary to confirm the effects of THCA on the immune system and its applications in immune conditions.
Providing antinausea effects
Researchers are also interested in the possible antinausea effect of THCA.
In another study in the British Journal of Pharmacology, researchers explored the antinausea effect of THCA in rats. The researchers demonstrated that it was effective in reducing nausea and vomiting.
They suggest that THCA may be a more potent alternative to THC in the treatment of nausea and vomiting. Further studies are necessary to find out whether or not these effects also occur in humans.
Researchers have also demonstrated the antinausea and anti-vomiting effects of low doses of cannabidiolic acid. Also, cannabidiolic acid made the antinausea drug ondansetron more effective. Further studies in humans are needed to confirm these results.
One of the difficulties associated with studying the effects of THCA is its instability in nature. The carboxylic acid group detaches easily from the compound.
For example, researchers have demonstrated that THCA is unstable in ethanol. After 10 days at 77ºF (25ºC), only 33% of the THCA remained in ethanol. Losses of THCA even occurred after freezing.
Although researchers suggest that there are many possible medicinal uses of raw weed, they must ensure its stability to prevent THCA from converting quickly to THC, which causes a high.
According to one study, smoking is the most prevalent form of marijuana use. Vaping is another common form of consumption. However, both vaping and smoking can have adverse effects on the lungs.
Consuming marijuana in the form of edibles could be a way of using weed without harming the lungs.
The effects of edibles differ from those of raw weed because the cannabis in edibles has gone through the process of decarboxylation.
The section below discusses edibles in more detail.
In states where recreational marijuana use is legal, 11% of people who use it take it in edible form. In states where only medical marijuana use is legal, there is a 5.1% prevalence of edible use. Only 4.2% of people report consuming edibles in states where marijuana is illegal.
Researchers have also found that baked goods and candies are the most consumed edible marijuana products in the United States.
Manufacturers also produce marijuana infused:
- sublingual drops
- mouth sprays
People who do not want to smoke, who do not want to smell of smoke, or who feel anxious about inhaling weed may wish to consider consuming edibles instead.
It is possible for a person consuming marijuana in the form of an edible to take too much. They may not notice this immediately because the high may be delayed. To avoid taking too much, eat a smaller amount and wait for the effect.
Smoking or vaping weed and eating cannabis edibles can cause a high, but what about eating raw weed? Learn more about eating raw weed here.
Can You Get High From Eating Raw Weed?
2013 studyCan you get high from eating raw weed? There’s nothing new about the concept of eating cannabis instead of smoking it. In fact, edibles are one of the most popular ways to consume weed, and they now make up a huge portion of the legal weed industry. But as anyone who’s ever taken an edible knows, when you eat cannabis you’re not actually eating raw bud. But if you did, what would happen? Can you get high from eating raw weed? Here’s everything you need to know about eating raw cannabis.
Will Raw Weed Get You High?
If you were hoping to get high after eating some raw flower, you’re in for a disappointment. Raw weed will not get you high. To understand why, you have to be familiar with a little bit of cannabis chemistry.
Cannabis is full of naturally-occurring chemicals called cannabinoids. When you consume and metabolize weed, these compounds enter your body and interact with your body’s endocannabinoid system.
These interactions trigger all sorts of activity and changes in your body, affecting things like mood, appetite, sleep, pain perception and much more.
The sensation of being high is one of these effects. But you’ll only feel that way if your body gets active THC, and as it turns out, raw cannabis doesn’t actually have THC readily available.
Instead, raw cannabis contains the non-psychoactive cannabinoid THCA. Interestingly, when cannabis is exposed to heat, the THCA is converted into “active” THC, which then makes you feel high.
This process is called “decarboxylation.” This is exactly what happens when you ignite bud, or when you heat it to the point of vaporizing. It’s also why before an edible can get you high, the weed must at some point be decarboxylated.
But when you eat raw weed, this crucial step is missing. As a result, all you’re getting is THCA, not THC, which means you won’t get high.
What Happens When You Eat Raw Weed?
If you’re dead set on eating raw weed, don’t worry. Although you won’t get high from eating raw weed, you still may get other health benefits from eating some leafy green.
In fact, a growing number of people claim that eating raw cannabis can be a great way to access the therapeutic and health benefits of cannabinoids without experiencing any of the psychoactive effects.
Dr. William Courtney is one of the leading proponents of consuming raw cannabis. He believes that ingesting the plant raw is one of the healthiest ways to consume it.
“When it’s consumed as a leafy green vegetable, you get the whole profile of the plant,” Courtney told Fox News.
“I believe this plant, having evolved over millions of years, is put together to support that system. It’s clear that this plant is incredibly important for cell health, which at its best prevents disease.”
Courtney regularly recommends raw cannabis to his patients. To date, he said he’s encouraged somewhere around 8,000 patients to give it a shot. And so far, he’s reported positive outcomes.
“My experience day in and day out is overwhelmingly positive with patients who are using it,” he said.
Juicing Is Best
For many people interested in the health benefits of raw cannabis, juicing is the best option. This approach allows you to get all the cannabinoids and other vitamins and minerals contained in the plant without having to process the fibrous plant matter, which can be difficult to digest.
Many people say it also tastes much better, especially when you mix your cannabis juice with other juice or add it to a smoothie.
Additionally, if you mix your cannabis juice with other healthy, vitamin-rich fruits or vegetables, you can give yourself a super-charged health drink.
To juice raw cannabis, you’ll obviously need a juicer and raw, un-decarboxylated weed. Fortunately, you can juice every part of the cannabis plant, buds, leaves, and all.
Roughly chop your plant matter and add it in batches to the juicer. From there, add whatever other fruits, vegetables, and leafy greens you’d like and enjoy.
Can You Get High From Eating Raw Weed?
Ultimately, there’s no reason why you should avoid consuming raw cannabis. But can you get high from eating raw weed? The answer to that is no. But that doesn’t mean it’s not worthwhile.
Consuming raw cannabis, whether you try to eat the entire thing or you juice it, can be a great way to tap into the medicinal, therapeutic and general health benefits of cannabinoids.
If you’re into the idea of juicing raw weed, there are a couple different approaches you can take. If you don’t care about getting high and you primarily want to get a concentrated dose of cannabinoids, go ahead and juice raw flower.
Alternatively, if you grow your own weed or if you have access to full plants or leftover trim, don’t throw anything away.
After harvesting and trimming your bud, run all that plant matter through a juicer. That way you can get the health benefits of raw weed without wasting your flower.
Eating Raw Weed to Access the Benefits of THCA
Raw weed won’t get high because it has not been decarboxylated. That means that the non-psychoactive cannabinoid THCA has not been turned into the psychoactive cannabinoid THC.
But what happens to you when you ingest THCA? Will it produce any effects?
It turns out that THCA could in fact be a very important part of the cannabis plant. Specifically, researchers have identified a number of possible health and therapeutic properties linked to THCA. Here’s a quick snapshot of what research is learning about this cannabinoid:
- A 2011 study looked at a number of cannabinoids. This included THCA. Researchers found that THCA can function as an anti-inflammatory agent, thereby helping reduce a number of other health complications.
- A study published in 2012 found that both THC and THCA may have a number of neuroprotective qualities that can promote brain health and fend off certain types of brain cell dysfunction and death.
- A 2013 study suggested that a handful of cannabinoids, including THCA, could be helpful in slowing the growth and spread of certain types of cancer cells.
There are several other potential health benefits associated with consuming THCA. In fact, access to this cannabinoid could be one of the biggest reasons why a person would want to consume raw weed.
As soon as cannabis heats up, all that THCA disappears, morphing into psychoactive THC instead. So if you want to access the potential health benefits of THCA, you’ll need to get it from raw weed.
If you love edibles, you may have been wondering: can you get high from eating raw weed? If not, are there any benefits to it at all?